Hawaiian Marinade with Tropical Fruit Juice
An enticing combination of honey, soy sauce and ginger blends with tangy pineapple, papaya and a touch of mango to unlock the flavor secret of the islands. Great on chicken, fish, pork, vegetables and grilled pineapple.
High Fructose Corn Syrup, White Vinegar, Pineapple Juice, Water, Papaya Juice, Salt, Tomato Paste, Soy Sauce (Water, Wheat, Soybean, Salt), Mango Puree, Honey, Modified Food Starch, Ginger, Garlic Granule, Green and Red Pepper Granules, Yeast Extract, Onion Granule, Xanthan Gum, Sodium Benzoate, and Annato (for color).
Kitchen Powerhouse's Hawaiian Marinade with a splash of real tropical fruit juices, work in minutes to add dazzling flavor to chicken, meat, fish or vegetables. Just marinate for 30 minutes and grill, bake, broil or saute. It's that simple. Brush on additional fresh marinade for extra flavor.
Shelf Life: 12 months
12 pack of 12 oz glass bottles (retail)
6 x 1/2 gallon plastic containers (food service / commercial)
4 x 1 gallon plastic containers (food service / commercial)
5 gallon pail (industrial)